Virtual Cooking Class with Big Flavors in a Tiny Kitchen via ZOOM (Registration)

Friday, November 4

6:00 pm - 7:00 pm

Ages 4+

Join Chef Ashley to make breakfast for dinner with challah French toast and macerated strawberries! You will receive the recipe ahead of time so you know what to shop for. On the day of the program, hop onto Zoom from your kitchen to learn how to turn the ingredients into a delicious dish.

Registration is required – email dobchildref@wlsmail.org, call (914) 693-6615, or stop by the Children’s Room to sign up.